Mama Geraldine’s Gluten Free Parmesan Herb Cheese Straws are a traditional Southern snack with a bold, savory, rich flavor. Baked with 12-Month Aged Wisconsin Cheddar to make these crunchy cheese straws irresistible.
Nutrition Facts
Serving Size: About 8 pieces; 1 oz (28g)
Servings Per Container: About 4.2
Amount Per Serving:
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Calories: 150
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Total Fat: 11g
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Saturated Fat: 5g
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Trans Fat: 0g
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Cholesterol: 20mg
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Sodium: 135mg
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Total Carbohydrate: 10g
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Dietary Fiber: 0g
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Total Sugars: 0g
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Protein: 5g
Vitamin D 0 mg
Calcium 120 mg
Iron 0 mg
Potassium 0 mg
Ingredients:
White Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Gluten Free Flour (Rice Flour, Rice Starch, Potato Starch, Xanthan Gum, Locust Bean Gum), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Potato Starch [To Prevent caking]), Rice Flour, Butter (Cream, Salt), Canola Oil, Palm Oil, Rosemary, Black Pepper, Garlic.
Contains: Milk.
Manufactured in a facility that processes products that contain soy, sesame, milk, wheat, egg, peanut, and tree nut.
